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luxpresso - 11/21/2014 19:34:02

Week in Luxury Launches: The Best Out Of Rest

Week in Luxury Launches: The Best Out Of Rest Every week, our friends at Luxury Launches give us the low down on uber-luxurious happenings across the world. This time, we analysed deriving the Best of the Lot. From elite restaurants to best overwater villas, the lists entertains a lot more than you can expect. Continue Reading »

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luxpresso - 11/18/2014 17:35:25

Food Review: Kashmiri Saal at San Qi, Four Seasons

Food Review: Kashmiri Saal at San Qi, Four Seasons After attending couple of Kashmiri Festivals previously, the Kashmiri Saal currently running at San Qi was quite an eye opener. Plating the vibrant culture and rich flavours of Kashmir on your table is Chef Anshuman Bali who redefines traditional cuisine with his signature Kashmiri feast at the... Continue Reading »

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luxpresso - 10/10/2014 15:06:47

A Munich Hotel Promises Guests a Night of the Diamond This New Years Eve

A Munich Hotel Promises Guests a Night of the Diamond This New Years Eve Collaborating with Swiss jewellery brand, Bucherer, Hotel Charles will help you celebrate this New Year's Eve with diamonds and champagne, at their Italian Restaurant Davvero. As a part of their ‘Night of The Diamond’ programme, each champagne flute served will have crystals laying at the... Continue Reading »

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luxpresso - 09/26/2014 13:21:09

Week in LuxuryLaunches: Bling Reloaded

Week in LuxuryLaunches: Bling Reloaded Every week, our friends at LuxuryLaunches give us the low down on uber-luxurious happenings from across the world. This week is quite a spectacle, what with jewelled phones, cars and watches, and for those more interested in experientials, our F&B recommendations are right on cue. Read on… Continue Reading »

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luxpresso - 09/03/2014 10:00:00

Food Review: Yuuka, Palladium Hotel

Food Review: Yuuka, Palladium Hotel Adding to the glitz and glamour of the 37th & 38th floors of Palladium Hotel is Mumbai’s first high-rise restaurant. Conceptualized by Chef Ting Yen (a renowned chef from Boston and consummate sushi master), the authentic Japanese restaurant combines flavours on a platter that cannot be ignored.... Continue Reading »

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luxpresso - 09/01/2014 16:34:17

Week in LuxuryLaunches: A Taste of Luxury

Week in LuxuryLaunches: A Taste of Luxury Every week, our friends at LuxuryLaunches give us the low down on uber-luxurious happenings from across the world. This time we assemble a consolidated menu from our food trail around the world, and sum up the week’s adventures with a few one-of-a-kind indulgences worth your time and money. Read... Continue Reading »

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luxpresso - 08/17/2014 06:00:00

Travel Diary: Salzburg on a Plate

Travel Diary: Salzburg on a Plate Salzburg is a beautiful city; it's got music and history, and for gourmands, great food. We tell you where to go for great atmosphere, fabulous views, and of course, the food Continue Reading »

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luxpresso - 08/12/2014 06:00:00

Food Review: Joss at Santacruz, Mumbai

Food Review: Joss at Santacruz, Mumbai Updating a decade-long legacy with new interpretations, Joss at Santacruz in Mumbai not only matches up to, but surpasses its Kala Ghoda predecessor. Farrokh Khambata manages to up the ante despite running the fiercely popular Umame and Amadeus Continue Reading »

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luxpresso - 08/08/2014 06:00:00

Week in LuxuryLaunches: Themed to Luxury

Week in LuxuryLaunches: Themed to Luxury Every week, our friends at LuxuryLaunches give us the low down on uber-luxurious happenings from across the world. It’s all about the concept it seems, what with restaurants, automakers, hotels and even watch manufacturers building a backstory to each product. Here are the ones we were most... Continue Reading »

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