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luxpresso - 05/24/2013 13:51:13

Can I Have a Cup of Gold Tea Please?

Can I Have a Cup of Gold Tea Please? 51 Buckingham Gate London’s latest offering – a luxurious afternoon tea - lets you have your gold and eat it too Continue Reading »

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luxpresso - 05/22/2013 13:49:30

Video: Chivas Keeps the Glenlivet Alpha Under Wraps

Video: Chivas Keeps the Glenlivet Alpha Under Wraps Possibly their most closely guarded secret right now, much hype is being created over the mysterious Glenlivet Alpha which is due for a June release. Here’s a clue on what to expect Continue Reading »

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luxpresso - 05/22/2013 06:00:00

Celebrating Good Food

Celebrating Good Food The food philosophy at Le Pain Quotidien, the Belgian bakery and restaurant in Mumbai, focuses on using natural and organic locally-sourced ingredients to create simple, yet elegant food. As the BKC outpost celebrates turning one, the restaurant shares three delicious recipes from its anniversary... Continue Reading »

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luxpresso - 05/20/2013 06:00:00

Wasabi's Chef Morimoto Heads to Las Vegas

Wasabi's Chef Morimoto Heads to Las Vegas fter having served up his delicacies in New York, Napa, Honolulu, Boca Raton, Mumbai, New Delhi and Mexico City, Chef Marimoto of Wasabi fame, is headed to Las Vegas. His latest venture is slated to open at The Mirage early next year Continue Reading »

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luxpresso - 05/07/2013 12:21:29

El Celler De Can Rosa Rated Best Restaurant in the World

El Celler De Can Rosa Rated Best Restaurant in the World fter beating the likes of Noma and Osteria Francescana, here's a look at why Spain's El Celler De Can Rosa is the world’s best restaurant right now Continue Reading »

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luxpresso - 05/07/2013 11:54:08

Cook Michelin Star Style With Chef Adria’s EasyKits

Cook Michelin Star Style With Chef Adria’s EasyKits All the cooking shows on TV can leave you feeling quite underwhelmed about your culinary skills. Well here’s a quick way to propel you in to the gastronomical big leagues Continue Reading »

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luxpresso - 05/06/2013 12:27:43

Good Food: Why Health-Conscious Gourmands Love Quinoa

Quinoa salad After assisting in the kitchens of acclaimed Michelin-star restaurants in New York City, Chef Thomas Zacharias decided it was time to come home; a decision that brought him to Mumbai two years ago. And it's a good thing too, especially for the many loyalists Mumbai's Olive Restaurant & Bar. He... Continue Reading »

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luxpresso - 05/03/2013 15:05:05

Summer of Cocktails: Fruity Brazilian Recipes

Summer of Cocktails: Fruity Brazilian Recipes When Brazilian beaches beckon, mix a shot of cacacha with strawberries, passion puree, coconut water and all things summer. Mandarin & Cranberry Caipirojka, Strawberry & Mint Caipirinha, Passion & Coconut Caipirinha – here’s a look at three fabulous summer cocktail recipes Continue Reading »

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luxpresso - 05/02/2013 13:01:10

Louis Roederer Bottles Champagne in 24 Carat Gold

Louis Roederer Bottles Champagne in 24 Carat Gold Gold is soon becoming the mantra to many successful projects, and next on the bandwagon is Louis Roederer’s very premium Cristal Jeroboam, bottled in some handy 24k medallion packaging Continue Reading »

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